Apple Cider Sangria

6 servings

Fall is in the air with this Apple Cider Sangria.

6 mins

Prep Time

3 mins

Cook Time

9 mins

Total Time


  • 3 cups of brewed Zingy Ginger, organic herbal tea
  • 2 ½ cups apple cider or apple juice
  • 1 cup sparkling water
  • 2 apples, sliced
  • ½ cup champagne, optional
  • Cinnamon stick for garnish


  1. In a large pitcher, combine tea, apple cider and sparkling water. Mix well and let chill in fridge.
  2. When ready to serve, add sliced apples.
  3. Pour and garnish with a cinnamon stick.