Raspberry Margarita

This cocktail has a raspberry twist and just the right amount of sweetness.


  • 2 oz Tequila Altos Blanco
  • 3/4 oz Cointreau Triple Sec infused with Sipology's Raspberry Cosmopolitan, Fruit Tea (see description for details)
  • 1/2 oz Lime Juice
  • 1 dash agave syrup
  • lime wheel, for garnish


  1. Make the infused Tequila by steeping 2 tbsp of Raspberry Cosmopolitan, Fruit Tea into 175 ml of tequila for about 3 hours, or to taste.
  2. In a cocktail shaker, add all the ingredients and shake until well-blended, about 30 seconds.
  3. Pour into a glass and add the lime wheel onto the rim. Enjoy!