Sweet Infusion Cider

A warm mulled fruit tea with citrus and cinnamon.


  • 1.5 cups apple cider
  • 1.5 tsp Pineapple Orange Cooler, Fruit Tea
  • 1 cup water
  • ½ orange, cut into wedges
  • ¼ tsp cinnamon + 1 pinch


  1. Steep the tea according to package directions.
  2. In a small saucepan, combine tea, orange wedges, cider and cinnamon on low heat for 10 minutes. Let cool for 5 minutes.
  3. Rim cup or Mason jar with sugar and pinch of cinnamon, pour in tea and garnish with an orange slice. Enjoy!